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Rheingau

Rheingau Gourmet Weeks

From April 25 to May 4, 2025, the Rheingau will once again host the Gourmet Weeks with regional wines, regional cuisine and regional originals.


Ten days of wine, culinary delights and lots of music

Table with various sausage and cheese platters and wine
Rheingau gourmet weeks - that means regional enjoyment.

Over 100 participating businesses from Lorch am Rhein to Flörsheim and Hochheim am Main will once again open their parlors, courtyards and cellars for the 2025 Gourmet Weeks.

The Rheingau Gourmet Weeks are eagerly awaited every year, as they mark the start of the open-air season. From 25 April to 4 May, it's time to go out again, enjoy freedom, taste the new wine, feast, dance - into May - it's the complete package that has characterized the Schlemmerwochen for almost 40 years.

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Explanations and notes

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